Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, time-saver carbonara risotto. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Time-Saver Carbonara Risotto is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Time-Saver Carbonara Risotto is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook time-saver carbonara risotto using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Time-Saver Carbonara Risotto:
- Make ready rice bowl's worth Hot cooked white rice
- Take Bacon (ham or seafood is fine)
- Get Milk (or heavy cream)
- Take Egg
- Get Consommé cube
- Make ready Grated cheese
- Get Black pepper
Steps to make Time-Saver Carbonara Risotto:
- Cook the bacon on medium heat until aromatic and golden brown.
- Add the milk and consommé and cook on low. Mix as the consommé dissolves.
- Once it starts bubbling, add the grated cheese and rice.
- Simmer on low heat for 3 minutes, and check the flavor. Add salt if you don't think it's salty enough. (the salt from the bacon and consommé is enough, so I omit it).
- Pour in the egg, and cook for 30 seconds on low heat while mixing, then stop the heat.
- Transfer to a serving plate, top with black pepper if you like, and it's complete.
So that is going to wrap this up with this exceptional food time-saver carbonara risotto recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
