Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spaghetti squash carbonara. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti Squash Carbonara is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Spaghetti Squash Carbonara is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have spaghetti squash carbonara using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spaghetti Squash Carbonara:
- Get 1 Spaghetti Squash
- Prepare 2 large eggs
- Prepare 3/4 cup grated parmesan cheese
- Prepare 4 slice bacon
- Take 4 clove garlic, minced
- Take salt and pepper
- Take olive oil, extra virgin
Steps to make Spaghetti Squash Carbonara:
- Halve and roast spaghetti squash with small drizzle of olive oil for 15 minutes, then shred it into 'noodles.'
- Dice bacon and saute until fully cooked.
- While bacon cooks, whisk eggs and parmesan cheese together until well mixed.
- Add minced garlic to the bacon and continue cooking about 1 minute. (At this time you may add any other vegetables you would like and saute)
- Stir squash and parmesan/egg mixture, then add to the pan with bacon and veggies. Stir well, then serve!
So that is going to wrap this up for this exceptional food spaghetti squash carbonara recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
