Easy and Rich-Flavored Carbonara with Milk & Egg Yolk
Easy and Rich-Flavored Carbonara with Milk & Egg Yolk

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, easy and rich-flavored carbonara with milk & egg yolk. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Easy and Rich-Flavored Carbonara with Milk & Egg Yolk is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Easy and Rich-Flavored Carbonara with Milk & Egg Yolk is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook easy and rich-flavored carbonara with milk & egg yolk using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy and Rich-Flavored Carbonara with Milk & Egg Yolk:
  1. Make ready Pasta
  2. Prepare slicess Bacon
  3. Get Egg yolks
  4. Prepare Milk
  5. Make ready 〇Grated cheese
  6. Prepare sheets 〇Sliced cheese
  7. Make ready 〇Consommé (granules or powder)
  8. Take Black pepper
  9. Get Salt
Steps to make Easy and Rich-Flavored Carbonara with Milk & Egg Yolk:
  1. Cook the pasta with salt according to the instructions on the package. Use plenty of salt!
  2. Cut the bacon into bite-size strips, and stir-fry in a pan.
  3. After stir-frying the bacon, pour in the milk, and cook for a little while over medium heat.
  4. Tear the sliced cheese into thin strips, and add to the pan. Add the rest of the 〇 ingredients.
  5. When the cheese starts to melt, add the freshly cooked pasta, and mix.
  6. When mixed well, turn off the heat. Pour in the egg yolks, and mix quickly!
  7. Sprinkle with black pepper, and serve onto a plate, then done.

So that is going to wrap it up with this special food easy and rich-flavored carbonara with milk & egg yolk recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!