Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, carbonara. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Carbonara is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Carbonara is something which I have loved my entire life.
Humble ingredients—eggs, noodles, cheese, and pork—combine to create glossy, glorious pasta carbonara. It's the no-food-in-the-house dinner of our dreams. Pasta, eggs, cheese, and bacon come together in the ultimate Italian favorite: spaghetti carbonara.
To get started with this particular recipe, we have to prepare a few components. You can have carbonara using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Carbonara:
- Get spaghetti (enough for 2ppl)
- Prepare 150 g/1pack smoked cubed bacon/pancetta affumicata
- Make ready 2 eggs beaten
- Get 1 red onion chopped
Luscious and wonderfully indulgent, pasta carbonara takes as long to make as it does to cook the pasta. The ingredients are simple—just spaghetti (or other long pasta), and the carbonara is made with pancetta or bacon, eggs, Parmesan, a little olive oil, salt and pepper. This is a favorite late-night dinner for my husband and I. John's favorite meal is carbonara; he always asks for it on his birthday.
Steps to make Carbonara:
- Place your spaghetti into a pan of boiling salted water.
- As soon as spaghetti starts cooking take a frying pan with extra Virgin olive oil on low heat and put in your bacon cook the same time as the spaghetti 2 minutes before spaghetti is ready add your onion.
- Once spaghetti is ready drain out and put into your frying pan with the other ingredients pour your beaten egg (you may also like to add pepper to your egg) Stir all your ingredients together until the egg is cooked.
We also make it when he plays with his rock band. John doesn't like to eat dinner before a show so this has become our favorite midnight supper after a gig. Pasta carbonara is best fresh, but if you're going to reheat, it is best to reheat pasta carbonara over the stove, and not in the microwave. For a quick dinner, whip up Tyler Florence's authentic Spaghetti alla Carbonara recipe, a rich tangle of pasta, pancetta and egg, from Food Network. I can't eat, think about, dream about, or even remotely consider Pasta Carbonara without thinking of Heartburn, the Meryl Streep/Jack Nicholson movie from the eighties that I both love and hate.
So that is going to wrap this up with this special food carbonara recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
