Heavy Cream-free Rich and Cheesy Carbonara
Heavy Cream-free Rich and Cheesy Carbonara

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, heavy cream-free rich and cheesy carbonara. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Heavy Cream-free Rich and Cheesy Carbonara is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Heavy Cream-free Rich and Cheesy Carbonara is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook heavy cream-free rich and cheesy carbonara using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Heavy Cream-free Rich and Cheesy Carbonara:
  1. Make ready 100 grams Pasta
  2. Get 200 ml Milk
  3. Prepare 1 Egg yolk
  4. Make ready 10 grams Butter
  5. Get 1 tbsp White flour
  6. Make ready 2 slice Melting sliced cheese
  7. Make ready 2 tsp Consommé granules
Steps to make Heavy Cream-free Rich and Cheesy Carbonara:
  1. Boil the pasta for slightly less time than indicated on the package.
  2. Prepare everything else. Slice the bacon and your other favourite ingredients into bite-sized pieces. Cook any ingredients that take time to cook through.
  3. Put the egg yolk and thinly shredded cheese into a bowl.
  4. Heat the butter in a frying pan and stir-fry the ingredients from Step 2 with the white flour.
  5. Add the milk a little at a time, and spread it out so it doesn't become lumpy. When you have added all the milk, mix in the consommé granules.
  6. Add the boiled pasta, and mix it well with the sauce.
  7. Place the pasta from Step 6 and a ladleful of the boiled pasta water into the bowl from Step 3, and mix it well until the cheese melts.
  8. When the cheese has melted, return it to the frying pan, and heat it until the sauce thickens to your liking. Season with salt and pepper to finish.

So that’s going to wrap it up for this special food heavy cream-free rich and cheesy carbonara recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!