Bacon Carbonara
Bacon Carbonara

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, bacon carbonara. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Bacon Carbonara is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Bacon Carbonara is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have bacon carbonara using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Carbonara:
  1. Make ready 200 grams spaghetti
  2. Make ready 100 grams bacon (thick slices)
  3. Get 1 tsp olive oil
  4. Get 2 eggs
  5. Prepare 60 grams grated pecorino cheese
  6. Take salt
  7. Make ready ground black pepper
Instructions to make Bacon Carbonara:
  1. Dice bacon and fry it in a pan together with olive oil
  2. Whip both eggs together with pecorino cheese and pepper (leave a tablespoon of pecorino aside for the final touch)
  3. Add fried bacon to the whipped eggs
  4. Boil spaghetti in salted water then drain them
  5. Mix together spaghetti (while they are still very hot) and the whipped eggs mixture until you obtain a creamy texture. If it looks too liquid you can quickly put everything on the stove which should be still hot, but just for few seconds or the eggs will excessively thicken.
  6. Serve with ground black pepper and a sprinkle of pecorino

So that’s going to wrap it up with this special food bacon carbonara recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!