Coffee Creamer Pasta Carbonara
Coffee Creamer Pasta Carbonara

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, coffee creamer pasta carbonara. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Coffee Creamer Pasta Carbonara is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Coffee Creamer Pasta Carbonara is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have coffee creamer pasta carbonara using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Coffee Creamer Pasta Carbonara:
  1. Make ready 100 grams 1.5 mm pasta (boiled for 5 minutes)
  2. Get 2 slice Bacon (cut in half)
  3. Get 1 Egg (medium)
  4. Take 2 tbsp Grated cheese
  5. Take 3 Coffee creamer (5 g type)
  6. Take 1/2 tsp Salt
  7. Get 1 Black pepper
  8. Make ready 1 Mizuna greens
Instructions to make Coffee Creamer Pasta Carbonara:
  1. Cook the pasta. I used in a microwavable container for 9:30 minutes (30 seconds less than you usually would).
  2. While cooking the pasta, cut the bacon into 1 cm pieces and cook in a frying pan with oil until crispy. Turn off the heat and let cool.
  3. Combine the egg, grated cheese, and coffee creamer in a bowl and mix well.
  4. Add the cooled bacon to Step 3, then add the salt and pepper and mix together.
  5. Once the pasta is done cooking, add to Step 4 while still hot and quickly toss.
  6. Transfer to a plate, then sprinkle black pepper on top. Garnish with chopped mizuna and serve.

So that is going to wrap it up with this exceptional food coffee creamer pasta carbonara recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!