Shrimp Pasta a la Carbonara with Peppers and Mushrooms
Shrimp Pasta a la Carbonara with Peppers and Mushrooms

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, shrimp pasta a la carbonara with peppers and mushrooms. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shrimp Pasta a la Carbonara with Peppers and Mushrooms is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Shrimp Pasta a la Carbonara with Peppers and Mushrooms is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook shrimp pasta a la carbonara with peppers and mushrooms using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Pasta a la Carbonara with Peppers and Mushrooms:
  1. Take part 1
  2. Make ready 2 quart boiling water
  3. Take 1 tbsp olive oil
  4. Get 1 tsp salt
  5. Get 12 oz pasta
  6. Get part 2
  7. Make ready 4 each eggs
  8. Take 1/4 cup dry white wine
  9. Make ready 1 cup grated parmesan cheese
  10. Get part 3
  11. Get 8 oz bacon
  12. Prepare 2 tbsp minced garlic
  13. Get 2 chopped colored peppers
  14. Take 1 lb shrimp
  15. Get 1 tbsp chopped parsley
  16. Get 1 tbsp salt
  17. Prepare 1/2 tsp black pepper
  18. Take 8 oz mushrooms, chopped
  19. Make ready 1 cup chopped olives(optional)
Instructions to make Shrimp Pasta a la Carbonara with Peppers and Mushrooms:
  1. Place the pasta, oil and salt in the water. Cook until a la dente.
  2. Mix eggs, wine and cheese together in a small bowl.
  3. Dice bacon and cook until crispy. Drain off most of the grease. Add garlic, seasonings and shrimp and saute in bacon over medium heat until cooked. Add the peppers and mushrooms towards the end.
  4. Drain pasta and put back in the pot with the egg mixture. Stir with the hot pasta until the eggs are cooked by the heat of the pasta.
  5. In a large pasta dish toss pasta with bacon, shrimp and vegetables.
  6. Another version with shrimp and langostinos

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