Shrimp Pasta a la Carbonara with Peppers and Mushrooms
Shrimp Pasta a la Carbonara with Peppers and Mushrooms

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, shrimp pasta a la carbonara with peppers and mushrooms. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Shrimp Pasta a la Carbonara with Peppers and Mushrooms is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Shrimp Pasta a la Carbonara with Peppers and Mushrooms is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can cook shrimp pasta a la carbonara with peppers and mushrooms using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Shrimp Pasta a la Carbonara with Peppers and Mushrooms:
  1. Make ready part 1
  2. Get 2 quart boiling water
  3. Take 1 tbsp olive oil
  4. Prepare 1 tsp salt
  5. Make ready 12 oz pasta
  6. Make ready part 2
  7. Prepare 4 each eggs
  8. Make ready 1/4 cup dry white wine
  9. Take 1 cup grated parmesan cheese
  10. Prepare part 3
  11. Make ready 8 oz bacon
  12. Make ready 2 tbsp minced garlic
  13. Make ready 2 chopped colored peppers
  14. Take 1 lb shrimp
  15. Make ready 1 tbsp chopped parsley
  16. Make ready 1 tbsp salt
  17. Take 1/2 tsp black pepper
  18. Make ready 8 oz mushrooms, chopped
  19. Get 1 cup chopped olives(optional)
Steps to make Shrimp Pasta a la Carbonara with Peppers and Mushrooms:
  1. Place the pasta, oil and salt in the water. Cook until a la dente.
  2. Mix eggs, wine and cheese together in a small bowl.
  3. Dice bacon and cook until crispy. Drain off most of the grease. Add garlic, seasonings and shrimp and saute in bacon over medium heat until cooked. Add the peppers and mushrooms towards the end.
  4. Drain pasta and put back in the pot with the egg mixture. Stir with the hot pasta until the eggs are cooked by the heat of the pasta.
  5. In a large pasta dish toss pasta with bacon, shrimp and vegetables.
  6. Another version with shrimp and langostinos

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