Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, speck carbonara. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Speck Carbonara is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Speck Carbonara is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook speck carbonara using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Speck Carbonara:
- Make ready 250 grams Pasta
- Get 100 grams südtiroler Speck
- Prepare 3 eggs
- Take 40 grams grated Parmesan
- Make ready 5 grams butter
- Make ready 1 salt
- Get 1 black pepper
Instructions to make Speck Carbonara:
- Boil the water with a pinch of salt and cook the pasta
- Cut the speck into small pieces
- Put the butter in a pan and when it's melted add the chopped speck
- In a bowl mix the eggs, parmesan and a pinch of pepper
- Add the crunchy speck to the bowl
- When the pasta is ready,strain it and put it back in the pot
- Add the ingredients mixture and stir. You have got to be fast and do that while the pasta is still hot, so the eggs can cook.
- Adjust with salt, pepper and parmesan if necessary. Guten Appetit! Buon appetito!
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