Shrimp Pasta a la Carbonara with Peppers and Mushrooms
Shrimp Pasta a la Carbonara with Peppers and Mushrooms

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, shrimp pasta a la carbonara with peppers and mushrooms. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Shrimp Pasta a la Carbonara with Peppers and Mushrooms is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Shrimp Pasta a la Carbonara with Peppers and Mushrooms is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook shrimp pasta a la carbonara with peppers and mushrooms using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp Pasta a la Carbonara with Peppers and Mushrooms:
  1. Make ready part 1
  2. Prepare 2 quart boiling water
  3. Get 1 tbsp olive oil
  4. Take 1 tsp salt
  5. Make ready 12 oz pasta
  6. Prepare part 2
  7. Make ready 4 each eggs
  8. Take 1/4 cup dry white wine
  9. Take 1 cup grated parmesan cheese
  10. Prepare part 3
  11. Take 8 oz bacon
  12. Get 2 tbsp minced garlic
  13. Make ready 2 chopped colored peppers
  14. Get 1 lb shrimp
  15. Get 1 tbsp chopped parsley
  16. Prepare 1 tbsp salt
  17. Prepare 1/2 tsp black pepper
  18. Take 8 oz mushrooms, chopped
  19. Get 1 cup chopped olives(optional)
Instructions to make Shrimp Pasta a la Carbonara with Peppers and Mushrooms:
  1. Place the pasta, oil and salt in the water. Cook until a la dente.
  2. Mix eggs, wine and cheese together in a small bowl.
  3. Dice bacon and cook until crispy. Drain off most of the grease. Add garlic, seasonings and shrimp and saute in bacon over medium heat until cooked. Add the peppers and mushrooms towards the end.
  4. Drain pasta and put back in the pot with the egg mixture. Stir with the hot pasta until the eggs are cooked by the heat of the pasta.
  5. In a large pasta dish toss pasta with bacon, shrimp and vegetables.
  6. Another version with shrimp and langostinos

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