Easy Rich Pasta Carbonara with Milk and Whole Egg
Easy Rich Pasta Carbonara with Milk and Whole Egg

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, easy rich pasta carbonara with milk and whole egg. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Easy Rich Pasta Carbonara with Milk and Whole Egg is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Easy Rich Pasta Carbonara with Milk and Whole Egg is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have easy rich pasta carbonara with milk and whole egg using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Easy Rich Pasta Carbonara with Milk and Whole Egg:
  1. Get 200 grams Pasta of your choice (short pasta works too)
  2. Prepare 1 as much as you want Bacon or Ham
  3. Get 1/2 Onion (medium size)
  4. Get 1 for frying Olive oil
  5. Take 1 Garlic (finely-chopped)
  6. Get 1 Salt and Black pepper
  7. Take 150 ml or more ◆Milk
  8. Get 3 slices, or as much as you want ◆Sliced cheese, or any kind except "Easy-melt" processed cheese
  9. Take 1 Whole egg
Steps to make Easy Rich Pasta Carbonara with Milk and Whole Egg:
  1. Preparation: Slice onion and cut bacon into bite-size pieces. Boil pasta for a few minutes less than as instructed on the package.
  2. Medium heat: Heat olive oil and garlic in a frying pan. Sauté the bacon and throw in the onion.
  3. Turn down to low heat: Add the ingredients marked ◆ into the pan to melt the cheese. ※Tear the cheese into small pieces to melt it easily ♪
  4. Very low heat: When the cheese melts, toss in the cooked pasta and season with salt and black pepper.
  5. Turn off the heat: Pour the whisked egg into the pasta and stir immediately.
  6. Combine the egg with the pasta in residual heat and it's done! Serve immediately with a generous amount of black pepper.

So that’s going to wrap it up for this exceptional food easy rich pasta carbonara with milk and whole egg recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!