From Italy: Easy Pasta Carbonara
From Italy: Easy Pasta Carbonara

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, from italy: easy pasta carbonara. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

From Italy: Easy Pasta Carbonara is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. From Italy: Easy Pasta Carbonara is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have from italy: easy pasta carbonara using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make From Italy: Easy Pasta Carbonara:
  1. Get 200 grams Spaghetti
  2. Make ready 1 or 2 slices Bacon
  3. Prepare 2 Whole egg
  4. Make ready 3 tbsp Parmesan cheese
  5. Get 1 Black pepper
  6. Make ready 1 Olive oil
  7. Make ready 1 Salt (to boil spaghetti)
Steps to make From Italy: Easy Pasta Carbonara:
  1. Coarsely chop the bacon and fry until almost crispy. (Add some garlic, if you like.)
  2. Beat the eggs in a bowl. Add the Parmesan cheese and black pepper, and mix well.
  3. Add the cooked spaghetti to the beaten egg, and stir quickly. (Some egg will get lumpy due to the residual heat of the pasta.)
  4. Add bacon, mix, then serve.
  5. Sprinkle with some black pepper, and enjoy.

So that is going to wrap this up with this exceptional food from italy: easy pasta carbonara recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!