Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, time-saver carbonara risotto. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Time-Saver Carbonara Risotto is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Time-Saver Carbonara Risotto is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook time-saver carbonara risotto using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Time-Saver Carbonara Risotto:
- Prepare 1 rice bowl's worth Hot cooked white rice
- Get 1 Bacon (ham or seafood is fine)
- Make ready 150 ml Milk (or heavy cream)
- Make ready 1 Egg
- Prepare 1 Consommé cube
- Prepare 1 tbsp Grated cheese
- Make ready 1 Black pepper
Instructions to make Time-Saver Carbonara Risotto:
- Cook the bacon on medium heat until aromatic and golden brown.
- Add the milk and consommé and cook on low. Mix as the consommé dissolves.
- Once it starts bubbling, add the grated cheese and rice.
- Simmer on low heat for 3 minutes, and check the flavor. Add salt if you don't think it's salty enough. (the salt from the bacon and consommé is enough, so I omit it).
- Pour in the egg, and cook for 30 seconds on low heat while mixing, then stop the heat.
- Transfer to a serving plate, top with black pepper if you like, and it's complete.
So that’s going to wrap this up with this special food time-saver carbonara risotto recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
