Carbonara
Carbonara

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, carbonara. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Carbonara is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Carbonara is something that I have loved my whole life.

Pasta alla carbonara) — спагетти с мелкими кусочками бекона (в оригинале, гуанчиале или панчеттой), смешанные с соусом из яиц, сыра пармезан и пекорино романо, соли и свежемолотого чёрного перца. For everyone who said that this Carbonara is too salty - table salt is double as salty as Kosher salt, so remember to cut the amount of salt in half if using table. X The legendary Antonio Carluccio finally makes his debut on Food Tube!

To begin with this particular recipe, we must prepare a few components. You can cook carbonara using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Carbonara:
  1. Take 2 portions spaghetti
  2. Get 1 pack streaky bacon
  3. Get 100 ml cream
  4. Make ready 50 g parmesan
  5. Take 1 egg
  6. Prepare 1/2 tsp garlic powder
  7. Make ready Black pepper
  8. Get For serving
  9. Get 2 egg yolks
  10. Make ready More black pepper!

One of the richest and most popular Italian dishes is also one of it's most deceptively complex. Though the dish only has a handful of ingredients, the best carbonara takes. This Creamy Carbonara is a plate of heavenly, creamy pasta. Silky spaghetti with crispy pancetta in a super creamy and cheesy sauce.

Steps to make Carbonara:
  1. Cut bacon into small pieces and fry them nice crispy. When cooked, let dry on some kitchen towels.
  2. Boil the pasta according to the pack. While it's boiling, mix cream, grated parmesan, egg, garlic powder and a good amount of black pepper in a bowl.
  3. Save about 100 ml of the pasta water before draining it. While it's still hot, put the pasta in the same bowl as the sauce and blend until nice and creamy. If it's too thick, add some of the pasta water.
  4. Plate up and top with bacon, egg yolks and some more black pepper. Enjoy!

Simply delicious and so easy to make them at home. Pasta Carbonara recipe is a simple Italian pasta recipe with egg, hard cheese, pancetta and pepper. Authentic Italian Pasta Carbonara Recipe - The Roman Traditional Dish. Learn how to make carbonara sauce with bacon or pancetta and loads of parmesan. Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy!

So that is going to wrap it up for this exceptional food carbonara recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!