Happy Pasta Carbonara
Happy Pasta Carbonara

Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, happy pasta carbonara. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Happy Pasta Carbonara is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Happy Pasta Carbonara is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook happy pasta carbonara using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Happy Pasta Carbonara:
  1. Make ready 400 grams Spaghetti (1.6 mm)
  2. Get 1 to fry Olive oil
  3. Get 1 clove Garlic
  4. Get 1/2 piece Onion
  5. Make ready 8 slice Bacon
  6. Take 200 ml Heavy cream
  7. Make ready A
  8. Get 4 Eggs
  9. Get 50 ml Heavy cream
  10. Prepare 90 grams Parmesan cheese
  11. Take 1 tsp Salt
  12. Prepare 1 Black pepper
Steps to make Happy Pasta Carbonara:
  1. Prepare the sauce. Whisk the ingredients listed in A all together in a mixing bowl. Slice garlic and onion. Cut the bacon into 1.5 cm pieces. Set aside.
  2. Cook pasta for 1 minute less than instructed on the package.
  3. Heat olive oil and the garlic in the skillet until fragrant and then sauté the bacon. When the bacon gets brown, add the onion.
  4. Pour in the heavy cream and 1 ladle of the pasta cooking water. Add the pasta.
  5. Immediately move the pan from the heat onto a damp cloth. Pour the egg mixture into the pasta, whisking quickly.
  6. Serve at once garnished with roughly grated black pepper and grated cheese as you wish.

So that’s going to wrap it up with this exceptional food happy pasta carbonara recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!