Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, carbonara alla zucchina. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
La carbonara: la prima tappa gastronomica che si è soliti fare durante una visita nella Capitale! Guanciale, pecorino e uova unite al classico spaghetto, sono una vera bontà cremosa e invitante! Remove from heat; discard Add zucchini mixture and half of basil to pasta; stir gently to blend.
Carbonara alla zucchina is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Carbonara alla zucchina is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have carbonara alla zucchina using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Carbonara alla zucchina:
- Take 500 g spaghetti
- Prepare 1 courgette al julienne
- Make ready 4 egg yolks
- Get Small chopped onion
- Get Good amount of Parmesan
- Get Olive oil
Zucchini Noodles Pasta Carbonara also known as Zoodles Carbonara! This is my version of the classic spaghetti carbonara, only lightened-up, yet very flavorful thanks to the pancetta, spices, herbs. Carbonara kurz aufkochen und andicken lassen. Zucchini waschen und mit einem Spiral schneider zu Spaghetti.
Instructions to make Carbonara alla zucchina:
- Beat egg yolks, Parmesan and a splash of water in a bowl. Set aside. Fry onion gently in olive oil. When softened, add courgettes and cook for 3-4 mins. Remove from heat (pan must be cool)
- Bring a pot of salted water to the boil. Cook pasta according to instructions. Drain al dente, add to courgettes. Add eggs and cook back on the heat for 1 min, mixing constantly
- Serve with extra Parmesan if you fancy or just as it is 😀
Low-Carb Zucchini Carbonara - a healthier, low-carb alternative of a popular Italian dish. Made with spiralized zucchini, bacon, eggs and Parmesan. Low-calorie, gluten-free, light, flavorful and delicious. Annyi helyen láttam már, hogy használjunk cukkinit tészta helyett akár a raguhoz vagy lasagna-hoz és olvastam olyat is, hogy a carbonara-hoz is. Keyword keto zucchini carbonara, zucchini pasta.
So that’s going to wrap it up with this special food carbonara alla zucchina recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
