Chicken Parmesan
Chicken Parmesan

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken parmesan. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken Parmesan is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Chicken Parmesan is something which I’ve loved my whole life. They’re nice and they look wonderful.

My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust. Chicken Parmesan is made of components I love, like juicy chicken, savory Parmesan cheese, tangy tomato sauce, and spaghetti. So, in theory, I should love Chicken Parm as well, but for all its promise.

To begin with this recipe, we have to first prepare a few components. You can cook chicken parmesan using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Parmesan:
  1. Get Chicken breasts (cut in half lengthwise to make a thinner slice)
  2. Get Salt
  3. Get Ground black pepper
  4. Take Paprika
  5. Get Flour, seasoned with salt and pepper
  6. Get Eggs
  7. Get Italian bread crumbs
  8. Make ready Parmesan cheese
  9. Get Marinara sauce (homemade marinara is better)
  10. Make ready Mozzarella cheese (shredded)
  11. Get Parsley or Basil (to garnish)

Chicken cutlets, breaded and fried, smothered with tomato sauce, and covered with mozzarella and Parmesan cheeses are so good. Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese. This classic Chicken Parmesan from Delish.com is as good as it gets. The homemade marinara sauce makes a BIG difference.

Steps to make Chicken Parmesan:
  1. Season the chicken breasts with salt, pepper and paprika
  2. Set up 3 shallow bowls :  - 1st bowl - flour seasoned with salt and pepper - 2nd bowl - 1 or 2 eggs; whisked - 3rd bowl - stir together parmesan and italian bread crumbs
  3. Dredge chicken in flour, then dip in eggs and turn to coat in breadcrumbs.
  4. Pan fry in light olive oil until cooked through at 165 deg F. For better result, Airfryer can also be used to cook the chicken.
  5. Pour half of your marinara sauce in a baking dish. Arrange the cooked chicken over the marinara in a single layer. Spoon on marinara sauce and top with shredded mozzarella cheese.
  6. Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling.
  7. Bake at 425 deg F for 15 mins until the cheese is melted and sauce is bubbling.
  8. Sprinkle some parsley or basil chops before serving.

Learn how to make chicken parm with a perfectly crisp, golden, breaded exterior and a moist interior, with all the right flavors and just the right amount of gooey cheese. This Cheesy Chicken Parmesan is a delicious Italian dish of breaded chicken, topped with marinara sauce and lots of cheese. Get this restaurant quality favorite Italian dish right at home. The BEST Chicken Parmesan How to Make Chicken Parmesan What to serve with this chicken parmesan recipe Parmesan Chicken. Best chicken parmesan recipe with crispy panko bread crumbs topped with zesty marinara sauce and melted mozzarella cheese.

So that is going to wrap it up with this special food chicken parmesan recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!