Chicken Parmesan Cassarole
Chicken Parmesan Cassarole

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken parmesan cassarole. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken Parmesan Cassarole is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Chicken Parmesan Cassarole is something that I’ve loved my entire life.

Reviews for: Photos of Chicken Parmesan Casserole. Make this easy Chicken Parmesan Casserole with homemade crispy chicken, frozen chicken tenders, or with leftover rotisserie chicken! Chicken Parmesan Casserole is a quick weeknight meal that is ready to bake in ten minutes with mozzarella, Parmesan, tomato sauce and a crouton crunch topping for the perfect Chicken.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken parmesan cassarole using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Parmesan Cassarole:
  1. Prepare 3 boneless skinless chix breasts
  2. Get 1 (28 oz) can crushed tomatoes
  3. Prepare 1/4 c. water
  4. Take 1 tbsp dried basil
  5. Make ready 1 tsp minced garlic
  6. Prepare 1/4 tsp pepper
  7. Make ready 1/4 tsp salt
  8. Take 12 oz uncooked pasta
  9. Get 2 c. shredded mozzarella
  10. Take 2 tbsp olive oil
  11. Prepare 1/2 c. Italian breadcrumbs
  12. Prepare 1/2 c. Parmesan cheese

Everything you love about Chicken Parmesan you will find in this belly warming 'dump and. Top the Chicken Parmesan Casserole with mozzarella, Parmesan and breadcrumbs for that perfect Chicken Parm flavor and crunch. It is comfort food for any night of the week. I love casseroles, especially at the end of a long day.

Instructions to make Chicken Parmesan Cassarole:
  1. Place water, chix, garlic, crushed tomatoes & all the seasonings into your slow cooker.
  2. Cook on high for 4 hrs or low for 8 hrs.
  3. When done, with a fork shred chix in slow cooker.
  4. Add pasta & mix well so pasta is overed in liquid.
  5. Cover & cook for another 20 mins.
  6. Then add mozzarella cheese on top & close to let cheese melt for another 10 mins.
  7. While cheese is melting, heat olive oil over medium heat. Add breadcrumbs to oil. Mix well for a few mins til crispy. Serve ontop of chix parm cassarole & top with parm cheese. Enjoy!!😊

There's something just so satisfying about throwing everything into a dish and popping it into the. This delicious chicken parmesan casserole takes everything complicated out of this dish, but leaves the flavor! Chicken Parmesan was one of the first dishes I learned to make when I went to college. This Chicken Parmesan Casserole has had raving review after raving review. For good reason, it is delicious and easy to make.

So that is going to wrap this up for this special food chicken parmesan cassarole recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!