Chicken Parmesan
Chicken Parmesan

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken parmesan. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust. Chicken Parmesan is made of components I love, like juicy chicken, savory Parmesan cheese, tangy tomato sauce, and spaghetti. So, in theory, I should love Chicken Parm as well, but for all its promise.

Chicken Parmesan is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Chicken Parmesan is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken parmesan using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Parmesan:
  1. Make ready 4 large Chicken breasts (pound thin for quick, even cooking)
  2. Make ready 2 cup Italian seasoned breadcrumbs (store bought or your own blend; I've done both)
  3. Make ready 1/2 cup Grated Parmesan cheese
  4. Make ready 2 eggs
  5. Take 2 cup flour
  6. Take 1 lb Spaghetti noodles
  7. Get 1 your favorite red sauce (homemade or store bought)
  8. Take 1 cooking oil (enough to fill the bottom of a pan)
  9. Take 1 shredded Parmesan or mozzarella cheese (optional)

Chicken cutlets, breaded and fried, smothered with tomato sauce, and covered with mozzarella and Parmesan cheeses are so good. Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese. This classic Chicken Parmesan from Delish.com is as good as it gets. The homemade marinara sauce makes a BIG difference.

Steps to make Chicken Parmesan:
  1. Mix the breadcrumbs and grates cheese thoroughly.
  2. Put the flour, egg, and breadcrumb mixture in separate bowls.
  3. Pound the chicken breasts with a meat mallet until evenly thin.
  4. Heat up your favorite red sauce.
  5. Boil noodles.
  6. Put the oil in your frying pan over med/hi heat.
  7. Coat the chicken in the flour, egg, then breadcrumb mixture, shaking off the excess before each coating.
  8. Fry the chicken each side until golden brown.
  9. (optional) melt shredded mozzarella or Parmesan cheese over the chicken.
  10. Plate. (noodles, sauce, chicken, and more sauce if desired)

Learn how to make chicken parm with a perfectly crisp, golden, breaded exterior and a moist interior, with all the right flavors and just the right amount of gooey cheese. This Cheesy Chicken Parmesan is a delicious Italian dish of breaded chicken, topped with marinara sauce and lots of cheese. Get this restaurant quality favorite Italian dish right at home. The BEST Chicken Parmesan How to Make Chicken Parmesan What to serve with this chicken parmesan recipe Parmesan Chicken. Best chicken parmesan recipe with crispy panko bread crumbs topped with zesty marinara sauce and melted mozzarella cheese.

So that is going to wrap it up for this special food chicken parmesan recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!