Ham and Swiss Skillet Chicken
Ham and Swiss Skillet Chicken

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, ham and swiss skillet chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Ham and Swiss Skillet Chicken is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Ham and Swiss Skillet Chicken is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook ham and swiss skillet chicken using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ham and Swiss Skillet Chicken:
  1. Make ready 4 Boneless Chicken Breasts
  2. Make ready 1 Italian Bread Crumbs (as much as needed)
  3. Prepare 1 Egg
  4. Prepare 1 Enough Oil To Cook Chicken In
  5. Get 4 Slices Smoked Or Cooked Ham
  6. Make ready 6 Slices Swiss Cheese
  7. Make ready 1 can Cream Of Celery Soup
  8. Take 1 can Cream Of Chicken Soup
  9. Make ready 1/4 cup White Wine
  10. Make ready 2 tbsp Milk
  11. Make ready 1 Couple Pinches Of Dried Sage
  12. Prepare 1 Salt And Pepper To Taste
  13. Get 1 Parsley (For Garnish)
Instructions to make Ham and Swiss Skillet Chicken:
  1. Pound chicken breasts between wax paper or plastic wrap to about an 1/2 inch thick.
  2. Dip each chicken breast into beaten egg and then in breadcrumbs.
  3. While your chicken is cooking, mix your soups, 2 slices swiss cheese ( torn up), wine, milk, sage, salt and pepper. *** More milk may be added to reach desired consistancy. Simmer.
  4. After you heat your oil, cook your chicken breasts until golden brown and done. About 10 minutes each side. Remove from pan drain on paper towels. Empty excess oil from your pan also.
  5. Return chicken breasts to pan. Top with slice of Ham, a piece of cheese and a bit of the sauce. Cover and cook until cheese is all melted all nice and hot! Spoon extra sauce over rice and more over the chicken if you like! Sprinkle with parsley and Enjoy!

So that is going to wrap this up for this exceptional food ham and swiss skillet chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!