Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chicken parmigiana. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Breaded chicken is baked with spaghetti sauce and cheese in this tasty, family-friendly chicken parmigiana dish. Bobby Flay shares his recipe for Chicken Parmigiana. He begins by placing a skinless boneless chicken breast in plastic wrap and hitting it with a tenderizer to flatten it to about a half inch.
Chicken Parmigiana is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Chicken Parmigiana is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have chicken parmigiana using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Parmigiana:
- Get eggs or equivalent of egg substitute
- Get salt
- Make ready pepper
- Make ready boneless skinless chicken breasts
- Prepare crushed club crackers
- Prepare vegetable oil
- Get tomato sauce
- Prepare dried basil
- Prepare garlic powder
- Take butter
- Make ready grated parmesan cheese
- Make ready mozzarella cheese
Although spelled differently, chicken parmigiana is also known as chicken parmesan. Find answers to all your questions below. What kind of bread crumbs should I use? First, you'll need to coat the chicken in flour.
Steps to make Chicken Parmigiana:
- Spray 13x9 baking dish with nonstick cooking spray.
- Whisk eggs, salt, & pepper until blended. Dip chicken in egg mixture & coat with cracker crumbs.
- Heat oil in large skillet over medium-high heat until hot. Add chicken. Cook chicken until browned on both sides, about 3 minutes per side. Drain. Arrange in single layer in prepared baking dish.
- Preheat oven to 350 degrees. Wipe skillet with paper towel. Combine tomato sauce, basil, & garlic powder in the skillet & mix well. Bring to a boil, stirring occasionally. Reduce heat.
- Simmer, stirring occasionally, until mixture is thickened, about 6 minutes. Stir in butter. Pour over chicken. Sprinkle with parmesan cheese.
- Bake, covered, for 30 minutes. Remove the cover. Top each chicken breast with mozzarella cheese. Bake 10 minutes longer.
Authentic Italian Chicken Parmigiana recipe requires only a few simple ingredients to make it stand How to make chicken parmigiana. In this authentic Italian recipe, a fried breaded chicken breast is. Chicken parmigiana is a poultry dish consisting of breadcrumbs-coated chicken breasts Although it has an Italian-sounding name, chicken parmigiana is actually an American dish, derived from an. If Chicken Parmigiana is your favorite Italian dish, you may be surprised to learn that it is not Italian at all. The Italian name is Chicken Parmigiana and in the US, it has been nicknamed Chicken Parm, short for Chicken Parmesan.
So that is going to wrap it up for this special food chicken parmigiana recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
