Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken parmesan casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Reviews for: Photos of Chicken Parmesan Casserole. Here are the full details for this recipe. Easy Chicken Parmesan Casserole is a one-dish dinner that's easy to prepare and incredibly family-friendly!
Chicken Parmesan Casserole is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Chicken Parmesan Casserole is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook chicken parmesan casserole using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Parmesan Casserole:
- Prepare large boneless skinless chicken breast (cooked and cubed)
- Make ready jars of fav spaghetti sauce(I used three cheese prego)
- Get pasta cooked al dente (I used rigatoni)
- Take crushed croutons (I used garlic and butter)
- Make ready mozzarella cheese
- Get grated parmesan cheese
- Prepare olive oil
I love casseroles, especially at the end of a long day. There's something just so satisfying about throwing everything into a dish and popping it into the. Just wondering do you have to cook the chicken prior to placing it in the casserole to cook with the pasta? Betty Givan's Parmesan Chicken Casserole With Wild Rice.
Steps to make Chicken Parmesan Casserole:
- Preheat oven to 350°F
- Add ur cooked pasta to a 9x13 baking dish. Drizzle pasta with olive oil
- Add your cooked, cubed chicken on top of pasta. I cubed my chicken seasoned it with italian seasoning and pan fried it in olive oil and minced garlic
- Sprinkle 1/4 cup of crushed croutons on top of chicken
- Pour spaghetti sauce all over pasta and chicken. You can use just 1 jar I like my pasta with a lot of sauce
- Add mozzarella cheese, parmesan cheese and rest of crushed croutons
- Cover with aluminum foil and cook for 25 minutes. Remove foil and cook for another 5 minutes
Make this easy Chicken Parmesan Casserole with homemade crispy chicken, frozen chicken tenders, or with leftover rotisserie chicken! This meatball casserole recipe has all the flavors of traditional Chicken Parmesan without the mess of frying chicken! This can also be one of your go-to freezer meals that your whole family will love! Easy, delicious and perfect for those busy weekdays! You can double this recipe easily as well!
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