Baked Chicken Parmigiana
Baked Chicken Parmigiana

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, baked chicken parmigiana. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Baked Chicken Parmigiana is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Baked Chicken Parmigiana is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have baked chicken parmigiana using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Baked Chicken Parmigiana:
  1. Make ready Chicken
  2. Prepare large chicken breasts
  3. Make ready eggs
  4. Take cornflour
  5. Take panko
  6. Prepare olive oil
  7. Prepare Salt and black pepper
  8. Take Sauce
  9. Prepare chopped tomatoes (1 can)
  10. Take olive oil
  11. Get white wine
  12. Get garlic, crushed
  13. Make ready bay leaves
  14. Prepare Salt and black pepper
  15. Prepare To serve
  16. Get grated mozzarella cheese
  17. Make ready rotini pasta
Steps to make Baked Chicken Parmigiana:
  1. Prep the chicken by covering with cling film and firmly pounding until about 10mm thick. Season both sides with salt and fresh ground pepper
  2. Whisk up the eggs in a bowl, and lay out the cornflour and panko in 2 separate dishes as shown here
  3. Now, take each chicken breast and coat with cornflour, then dip in the eggs, then the panko. The flour and eggs act as the glue for the panko, so get them well covered!
  4. In a pan on high heat, quickly fry the garlic then add the chopped tomatoes, bay leaf, white wine and let them bubble away for 10 mins on a reduced heat. Add salt and pepper to taste… yes, always be tasting
  5. While the sauce is cooking, in another hot oiled pan, carefully place your chicken breasts. After 3 mins or so turn them over, and cook for another 3 mins
  6. Next, get the oven preheating to 190C, then place the chicken breasts in an oven dish. Cover the chicken with the tomato sauce from the other pan, then generously sprinkle with cheese before putting in the preheated oven for 15-20 mins
  7. While the parmigiana is baking cook up some of your favourite pasta in a pot of boiling water for 7 mins - I used rotini this time since I had some to hand - and serve once the chicken is nice and golden brown

So that’s going to wrap it up with this exceptional food baked chicken parmigiana recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!