Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chicken parmesan, easy and light version. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
My version of Chicken Parmesan uses lean chicken, pounded thin, and then coated with a light bread crumb mixture. What goes with chicken parmesan to keep it light, you ask? Here are some ideas: Instead of pasta, serve your chicken with spaghetti squash or zucchini noodles.
Chicken Parmesan, Easy and Light Version is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Chicken Parmesan, Easy and Light Version is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken parmesan, easy and light version using 21 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Parmesan, Easy and Light Version:
- Prepare boneless skinless chicken breasts
- Make ready olive oil
- Prepare SEASONING FOR CHICKEN
- Take mayonnaise mixed with 1/2 tablespoon lemon juice
- Get black pepper and salt to taste
- Make ready italian seasoning blend
- Get grated parmesan cheese
- Take cooked angel hair pasta
- Take FOR SAUCE
- Prepare onion, chopped
- Make ready minced garlic cloves
- Prepare chicken broth
- Take 15 ounce can diced tomatoes
- Take red pepper flakes
- Make ready black pepper and salt to taste
- Take dry italian seasoning
- Take chopped fresh basil
- Take fresh chopped parsley
- Take fresh sliced chives
- Prepare grated parmesan cheese
- Get thin slices fresh mozarella cheese
So easy and fast - fabulous use of bnls/sknls chicken breast. It came out moist & tender with the crunchy top - perfect. This really is the ultimate easy chicken parmesan recipe with baked breaded chicken, two cheeses, fresh basil, and marinara sauce. How to make the ultimate chicken parmesan!
Steps to make Chicken Parmesan, Easy and Light Version:
- Combine all seasoning for chicken except mayonaise and lemon juice on a plate.
- Brush chicken lightly with mayonnaise/lemon mixture. Press seasoning mix onto chicken.
- Heat oil in large non stick skillet. Cook chicken breasts on both sides until almost cooked through, remove to a plate.
- Add onion and garlic to skillet, heat just a minute, add chicken broth and bring to a simmer, add tomatos with all juices, add pepper, red pepper flakes,italian seasoning and salt to taste. Simmer 4 to 5 minutes, this is not a thick sauce.
- Add fresh herbs and parmesan cheese to sauce. Ladle half of sauce on hot pasta, keep warm. Add chicken back to remaining sauce in skillet, cover each breast with 2 slices mozzarella cover with lid and on low heat cook just until cheese melts and chicken is cooked through.
- Serve chicken on pasta. Serve extra grated parmesan cheese at the table
Gooey cheese and fresh basil tops crisp breaded chicken breasts lying on a bed of light marinara sauce. Make chicken: Prepare breading station with three large mixing bowls: one bowl with panko, garlic powder, and Parmesan mixed with a fork; another with the egg mixture; and the third bowl with flour. Easy Chicken Parmesan - a family classic dinner made easy with quick cooking chicken cutlets, pasta sauce and a little Parmesan cheese. A light dusting gives the chicken a golden color, crisp texture, and toasty flavor. If you have not tried coconut flour, it's a great add to your pantry and better.
So that’s going to wrap this up for this exceptional food chicken parmesan, easy and light version recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
