Chicken Parmesan Roll Ups
Chicken Parmesan Roll Ups

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken parmesan roll ups. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chicken Parmesan Roll Ups is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Chicken Parmesan Roll Ups is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken parmesan roll ups using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Parmesan Roll Ups:
  1. Make ready all purpose flour
  2. Prepare large eggs, divided
  3. Take Italian of panko breadcrumbs
  4. Get lbs. boneless skinless chicken breast, pounded thin
  5. Get Kosher salt
  6. Take Freshly ground pepper
  7. Get extra-virgin olive oil
  8. Make ready marinara sauce (2 - 24 oz. jars)
  9. Make ready cooked lasagna noodles
  10. Get container of Ricotta cheese
  11. Get garlic powder
  12. Get shredded mozzarella cheese
  13. Make ready shredded Parmesan cheese
  14. Take parsley, for garnish (optional)
Steps to make Chicken Parmesan Roll Ups:
  1. Preheat oven to 350 deg. F. Lay cooked lasagna noodles flat, on an even layer, on a greased baking sheet. (11"x 17")
  2. Season chicken with salt & pepper then cut chicken into approximately 1/2" cubes. Put flour and breadcrumbs into two separate bowls. Whisk together three eggs into a separate bowl. working in batches, dredge chicken in the flour then dip into the eggs. Toss them into the breadcrumbs for the final dredge.
  3. In a large skillet over medium-high heated oil. Add chicken and cook until golden brown and cooked through, about 12 minutes turning chicken at the 6 minute mark.
  4. Meanwhile, make filling. Whisk together the ricotta, remaining eggs, garlic powder and 1 cup of parmesan cheese. Spread ricotta mixture onto each lasagna noodle, then spoon marinara sauce over the ricotta. Top with the cooked chicken and mozzarella then roll up tightly.
  5. In large deep baking dish (9"X 13") spoon a layer of marinara on the bottom of the dish. Add roll-ups and spoon more sauce onto each roll-up. Sprinkle more mozzarella nad Parmesan over each roll-up. Bake until bubbly and melted, about 30 minutes.
  6. Remove from over and let cool for 10 minutes. Garnish with parsley if so desired.

So that’s going to wrap this up for this exceptional food chicken parmesan roll ups recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!