Rotisserie Chicken Parmesan Crunchwrap
Rotisserie Chicken Parmesan Crunchwrap

Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, rotisserie chicken parmesan crunchwrap. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Rotisserie Chicken Parmesan Crunchwrap is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Rotisserie Chicken Parmesan Crunchwrap is something which I have loved my entire life. They’re nice and they look fantastic.

This chicken parm crunchwrap from Delish.com is the Mexi-talian mash-up you didn't even know you needed. Tightly fold the edges of the large tortilla towards the center, creating pleats. After wrapping, quickly invert crunchwraps so the pleats are on the bottom and they stay together.

To begin with this recipe, we must prepare a few ingredients. You can cook rotisserie chicken parmesan crunchwrap using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Rotisserie Chicken Parmesan Crunchwrap:
  1. Make ready shredded rotisserie chicken
  2. Take mexican or Cheddar cheese blend
  3. Take large burrito wrap
  4. Make ready crunchy tostada
  5. Take Sarayo (2 parts mayo, 1 part siriacha)
  6. Get parmesan cheese

This Parmesan Crusted Chicken is a simple and delicious recipe to add to your chicken repertoire! Thin chicken breasts are are coated in Parmesan, egg, and bread crumbs, and pan fried until crispy! Kids love it and so do the adults. Not to be confused with chicken parmesan, our baked parmesan crusted chicken is sure to please!

Steps to make Rotisserie Chicken Parmesan Crunchwrap:
  1. Shred your rotisserie chicken into a bowl and mix it together with the Sarayo to make a spicy chicken salad.
  2. Heat up large burrito wrap on a stovetop skillet. Place tostada in the middle and add your cheese and spicy chicken salad overtop being sure not to go over the tostada.
  3. Make the folds by folding up one side and making continuous folds in one direction starting near the middle of the previous fold until you have closed the wrap.
  4. Grill on the stovetop to seal in the bottom or put in an oven or toaster oven for 10 minutes to seal the bottom folds together.

The combination of parmesan cheese, breadcrumbs, and mayonnaise provide the perfect crust for this juicy chicken dinner! Perfectly crispy, tender and flavorful every time! The best comfort food recipes to save for when you have a bad day. This chicken fajita casserole is delicious as it is nutritious. Loaded with juicy chicken, peppers and goo… A creamy, crunchy, chicken casserole that goes together in minutes using store-bought rotisserie.

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