Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, chicken parmigiana. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Chicken Parmigiana is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Chicken Parmigiana is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have chicken parmigiana using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Parmigiana:
- Take 1/2 cup flour
- Take 1 egg or milk
- Make ready 1 cup seasoned or unseasoned breadcrumbs
- Take 1 can of tomato sauce
- Prepare 1 shredded mozzarella cheese
- Prepare 4 chicken breast
- Take 2 tbsp grated parmesan cheese
Carefully lay chicken breasts on top of the sauce and completely cover them in grated Parmesan. Place lid on skillet and reduce heat to low. Allow to simmer until cheese is melted and chicken is thoroughly heated. Place cooked noodles on a plate and cover with sauce.
Steps to make Chicken Parmigiana:
- mixed together grated parmesan cheese and bread crumbs in a bowl. if crumbs are unseasoned,add your own seasoning
- put egg or milk into another bowl and flour into another
- place chicken in flour and then in egg or milk and then in breadcrumbs
- put chicken in a oven safe dish and place in oven on 375 for 20 minutes, turning half way through
- after chicken is cooked, take out of oven and cover with tomato sauce first and then shredded mozzarella
- return the chicken to the oven for an additional 3 minutes or until cheese is melted
- serve with your choice of pasta
Place chicken breast on top and sprinkle with more. Chicken Parmesan (also called Chicken Parmigiana) is one of the most loved, most popular AND most ordered chicken recipes in the world. BUT often times, chicken comes out too dry, or doesn't have enough flavour or seasoning. The sauce is bland, or cheddar cheese is used instead of mozzarella, etc. Mix the flour and some salt and pepper together on a large plate.
So that is going to wrap this up for this special food chicken parmigiana recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
