Chicken Parmesan Meatballs
Chicken Parmesan Meatballs

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken parmesan meatballs. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chicken Parmesan Meatballs is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Chicken Parmesan Meatballs is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken parmesan meatballs using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Parmesan Meatballs:
  1. Take ground chicken
  2. Prepare egg
  3. Prepare grated Parmesan cheese
  4. Take Panko breadcrumbs (and about 3/4 cup more breadcrumbs for rolling later)
  5. Prepare garlic powder
  6. Take Italian seasonings
  7. Make ready kosher salt
  8. Get pepper
  9. Take crushed red pepper
  10. Prepare olive oil, divided
  11. Make ready jar marinara sauce
  12. Make ready shredded mozzarella
  13. Take basil, torn (optional)
Instructions to make Chicken Parmesan Meatballs:
  1. In a large bowl, mix together the chicken, egg, Parmesan cheese, breadcrumbs, garlic powder, Italian seasonings, salt, pepper and red pepper. Roll into 1 1/2 inch balls.
  2. Heat 2 tablespoons oil in a large oven-safe skillet over medium heat. Roll half of the meatballs in Panko breadcrumbs and brown them on each side in the oil. Add more oil if needed as you go. Remove from the pan and set aside. Wipe out any Panko breadcrumbs and heat the remaining 2 tablespoons of olive oil over medium heat. Roll the remaining meatballs in Panko breadcrumbs and brown on each side. Remove from pan.
  3. Preheat oven to 350 degrees. Pour the marinara sauce in the oven-safe skillet(or any baking dish wii do) and place the meatballs on top of the sauce. Bake meatballs for 20 minutes sprinkling the mozzarella on top for the last 5 minutes of baking. Garnish with basil and serve over pasta.

So that is going to wrap it up for this exceptional food chicken parmesan meatballs recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!