Chicken Parmesan Roll Ups
Chicken Parmesan Roll Ups

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken parmesan roll ups. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Every night as I crawl into bed I either verbally or mentally utter the words, "I…love…my…bed." These Chicken Parmesan Roll-Ups are an easy dinner recipe that your whole family will love. It's like chicken parmesan but rolled up with mozzarella, basil, and tomatoes. On a clean surface, assemble the roll-ups.

Chicken Parmesan Roll Ups is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Chicken Parmesan Roll Ups is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken parmesan roll ups using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chicken Parmesan Roll Ups:
  1. Prepare all purpose flour
  2. Make ready large eggs, divided
  3. Take Italian of panko breadcrumbs
  4. Get lbs. boneless skinless chicken breast, pounded thin
  5. Take Kosher salt
  6. Prepare Freshly ground pepper
  7. Get extra-virgin olive oil
  8. Take marinara sauce (2 - 24 oz. jars)
  9. Get cooked lasagna noodles
  10. Prepare container of Ricotta cheese
  11. Get garlic powder
  12. Get shredded mozzarella cheese
  13. Make ready shredded Parmesan cheese
  14. Prepare parsley, for garnish (optional)

For you, the roll-ups represent a moment of kitchen brilliance! Chicken Parmesan Roll Ups are an easy appetizer loaded with your favorite Italian flavors! These poppable chicken pinwheels will fly off everyone's plate! Are you guys ready to try my best pinwheel recipe yet?!

Instructions to make Chicken Parmesan Roll Ups:
  1. Preheat oven to 350 deg. F. Lay cooked lasagna noodles flat, on an even layer, on a greased baking sheet. (11"x 17")
  2. Season chicken with salt & pepper then cut chicken into approximately 1/2" cubes. Put flour and breadcrumbs into two separate bowls. Whisk together three eggs into a separate bowl. working in batches, dredge chicken in the flour then dip into the eggs. Toss them into the breadcrumbs for the final dredge.
  3. In a large skillet over medium-high heated oil. Add chicken and cook until golden brown and cooked through, about 12 minutes turning chicken at the 6 minute mark.
  4. Meanwhile, make filling. Whisk together the ricotta, remaining eggs, garlic powder and 1 cup of parmesan cheese. Spread ricotta mixture onto each lasagna noodle, then spoon marinara sauce over the ricotta. Top with the cooked chicken and mozzarella then roll up tightly.
  5. In large deep baking dish (9"X 13") spoon a layer of marinara on the bottom of the dish. Add roll-ups and spoon more sauce onto each roll-up. Sprinkle more mozzarella nad Parmesan over each roll-up. Bake until bubbly and melted, about 30 minutes.
  6. Remove from over and let cool for 10 minutes. Garnish with parsley if so desired.

There's this ongoing obsession with chicken parmesan in my house. Spread ricotta mixture onto each lasagna noodle, then spoon marinara sauce over the ricotta. Roll the crescent dough around each piece of chicken and place on the prepared cookie sheet. Melt the remaining tablespoon of butter in the microwave and brush over the tops of each crescent roll. Sometimes cravings lead to the best keto recipes and these Keto Chicken Parmesan Roll Ups are a prime example!

So that’s going to wrap it up for this special food chicken parmesan roll ups recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!