Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, chicken parmesan. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust. Chicken Parmesan is made of components I love, like juicy chicken, savory Parmesan cheese, tangy tomato sauce, and spaghetti. So, in theory, I should love Chicken Parm as well, but for all its promise.
Chicken Parmesan is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Chicken Parmesan is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken parmesan using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Parmesan:
- Make ready chicken breasts
- Get Italian bread crumbs
- Get garlic powder, lemon pepper, and chipotle (or any spices of your choosing)
- Get egg
- Make ready Marinara sauce (homemade or jar)
- Prepare crescent rolls
- Take shredded mozzarella cheese or any white cheese of your choosing (horseradish cheese is my favorite)
- Take vegetable oil
Chicken cutlets, breaded and fried, smothered with tomato sauce, and covered with mozzarella and Parmesan cheeses are so good. Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese. This classic Chicken Parmesan from Delish.com is as good as it gets. The homemade marinara sauce makes a BIG difference.
Steps to make Chicken Parmesan:
- Cut the 2 chicken breasts into thin strips than heat up vegetable oil in a large pan on medium high heat
- Now combine bread crumbs and spices on a plate next whisk an egg and about 1/2 tbsp of water into a shallow bowl. First cover a strip in the bread crumbs then dip in egg and back into bread crumbs (make sure they are well covered you may need more egg or bread crumb blend)
- When the oil is heated only put 3 - 4 in at a time and cover with paper towel and cook all the way through but be carful to not burn the crust and when finshed put to the side
- Preheat the oven to 375° and begin heating marinara and lay out crescent rolls and cheese
- When the marinara is ready dunk the strip in it and put cheese on the wide part of the dough and then place the chicken strip on top and roll up and place on a pan (this gets pretty messy)
- After you completed step 5 and your oven is ready place in for about 15 - 20 minutes until the dough is golden brown
- When they are done I would suggest melting butter and sweeping some on the top with a dash of garlic salt and enjoy
Learn how to make chicken parm with a perfectly crisp, golden, breaded exterior and a moist interior, with all the right flavors and just the right amount of gooey cheese. This Cheesy Chicken Parmesan is a delicious Italian dish of breaded chicken, topped with marinara sauce and lots of cheese. Get this restaurant quality favorite Italian dish right at home. The BEST Chicken Parmesan How to Make Chicken Parmesan What to serve with this chicken parmesan recipe Parmesan Chicken. Best chicken parmesan recipe with crispy panko bread crumbs topped with zesty marinara sauce and melted mozzarella cheese.
So that’s going to wrap this up for this special food chicken parmesan recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
