Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chicken parmesan. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken Parmesan is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Chicken Parmesan is something that I have loved my whole life. They’re nice and they look wonderful.
Rao's will take your Chicken Parmesan to the next level with our Tomato Basil Sauce. Check out one of our delicious chicken recipes! Simple Chicken Parmesan is the perfect dish to lure kids into the kitchen - what kid doesn't like chicken tenders and spaghetti?
To get started with this recipe, we must prepare a few ingredients. You can cook chicken parmesan using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Parmesan:
- Get boneless skinless chicken breasts, halved & pounded 1/2" thin
- Get egg beaten
- Take Italian seasoned breadcrumbs
- Take grated parmesan
- Make ready kosher salt
- Make ready black pepper
- Get garlic powder
- Make ready olive oil
- Take butter
- Make ready marinara sauce, heated
- Take Shredded mozzarella
- Prepare Cooked pasta of your choice
- Prepare Chopped fresh basil to garnish
Place slices of mozzarella on top of chicken. Stir the oil and herbs in a small bowl to blend. Brush both sides of the cutlets with the herb oil. In a shallow bowl, combine butter, mustard, Worcestershire sauce and salt.
Steps to make Chicken Parmesan:
- Start your pasta water to boil and put your sauce on the heat to get hot
- Mix together breadcrumbs, parmesan, salt, pepper, garlic powder on a shallow plate
- Beat egg in a separate dish
- Heat oil and butter in a large skillet I'm medium high
- Dip pounded breast halves in egg, and press firmly into crumb mixture, coating thoroughly.
- Place breasts in hot oil and cook about 4-5 minutes a side until cooked throughly and crispy golden. Remove to a paper plate to drain
- Wipe out skillet and return to heat. pour marinara sauce in skillet and place chicken in sauce. Cover chicken with mozzarella and cover skillet for cheese to melt.
- Cook pasta as directed
- Serve chicken over pasta with desired amount of sauce. Garnish with fresh basil
Place bread crumbs and cheese in another shallow bowl. The main components of this dish, the sauce and the chicken, can be prepared in advance. When you're ready to eat, simply assemble and bake. To prepare homemade breadcrumbs instead of store-bought, try Lucinda's simple how-to. From the book "Mad Hungry" by Lucinda Scala Quinn (Artisan Books).
So that’s going to wrap it up for this special food chicken parmesan recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
