Chicken Parmesan Casserole
Chicken Parmesan Casserole

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken parmesan casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Reviews for: Photos of Chicken Parmesan Casserole. Here are the full details for this recipe. Easy Chicken Parmesan Casserole is a one-dish dinner that's easy to prepare and incredibly family-friendly!

Chicken Parmesan Casserole is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chicken Parmesan Casserole is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken parmesan casserole using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Parmesan Casserole:
  1. Make ready large boneless skinless chicken breast (cooked and cubed)
  2. Take jars of fav spaghetti sauce(I used three cheese prego)
  3. Get pasta cooked al dente (I used rigatoni)
  4. Get crushed croutons (I used garlic and butter)
  5. Make ready mozzarella cheese
  6. Prepare grated parmesan cheese
  7. Get olive oil

I love casseroles, especially at the end of a long day. There's something just so satisfying about throwing everything into a dish and popping it into the. Just wondering do you have to cook the chicken prior to placing it in the casserole to cook with the pasta? Betty Givan's Parmesan Chicken Casserole With Wild Rice.

Instructions to make Chicken Parmesan Casserole:
  1. Preheat oven to 350°F
  2. Add ur cooked pasta to a 9x13 baking dish. Drizzle pasta with olive oil
  3. Add your cooked, cubed chicken on top of pasta. I cubed my chicken seasoned it with italian seasoning and pan fried it in olive oil and minced garlic
  4. Sprinkle 1/4 cup of crushed croutons on top of chicken
  5. Pour spaghetti sauce all over pasta and chicken. You can use just 1 jar I like my pasta with a lot of sauce
  6. Add mozzarella cheese, parmesan cheese and rest of crushed croutons
  7. Cover with aluminum foil and cook for 25 minutes. Remove foil and cook for another 5 minutes

Make this easy Chicken Parmesan Casserole with homemade crispy chicken, frozen chicken tenders, or with leftover rotisserie chicken! This meatball casserole recipe has all the flavors of traditional Chicken Parmesan without the mess of frying chicken! This can also be one of your go-to freezer meals that your whole family will love! Easy, delicious and perfect for those busy weekdays! You can double this recipe easily as well!

So that’s going to wrap it up with this special food chicken parmesan casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!