Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken parmesan meatloaf. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Parmesan Meatloaf is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Chicken Parmesan Meatloaf is something that I’ve loved my entire life.
Remove the meatloaf from the oven and sprinkle the top with the remaining shredded cheese. Place the meatloaf back in the oven and bake until the cheese is melted. This meatloaf makes a great dinner and leftovers are perfect tucked in a hamburger bun!
To get started with this particular recipe, we must prepare a few ingredients. You can have chicken parmesan meatloaf using 21 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Chicken Parmesan Meatloaf:
- Make ready meatloaf
- Make ready ground chicken or turkey, lean
- Make ready boneless, skinless chicken thighs
- Prepare eggs
- Prepare salt
- Make ready shredded parmesan cheese
- Make ready italian style bread crumbs
- Get extra virgin olive oil
- Take of mozzarella, 8 ounces each
- Take garlic cloves, minced
- Get sauce
- Make ready can crushed tomatoes
- Get tomato paste
- Make ready garlic cloves, minced
- Take olive oil
- Prepare oregano
- Prepare basil
- Make ready salt
- Prepare sides
- Make ready dried pasta cooked according to package directions
- Prepare cooked mashed potatoes
Garnish the meatloaf with some of the bread crumb mixture and a sprig of basil. Meatloaf is a traditional American comfort food, often times made with a mixture of ground beef, pork and veal. But for a different twist, I decided to make a meatloaf with ground chicken instead. My inspiration was the ever popular Chicken Parmesan.
Instructions to make Chicken Parmesan Meatloaf:
- In food processor or blender, pulse chicken thighs until it resembles ground chicken. About 8-10 pulses. Set aside.
- In large stock pot, start your sauce first.
- On medium heat, add olive oil and heat. Add in garlic and cook 30 seconds - one minute being careful not to brown. Add in your tomato paste and stir.
- Cook 1 minute then add crushed tomatoes.
- Add in your spices and salt and turn down to low. Stir, cover and cook 30 minutes.
- Now take your ground chicken, the processed chicken thighs and eggs, salt, garlic, oil bread crumbs and shredded cheese. Mix together well.
- Place a piece of parchment, about 14 " long on your counter. Take half of the meat mixture and pat it out to about a 13" by 8" rectangle.
- Take the mozzarella cheese and cut both packages up into 6 lengthwise pieces.
- Save 4 pieces to place over meatloaf later.
- Take 8 of the pieces and place in middle of meatloaf.
- Leave one inch clear at ends.
- Take rest of meat mixture and place over cheese. Roll meat into a loaf shape making sure to seal ends and no cheese is poking through.
- Use the parchment you formed it on to transfer to baking dish or tray with sides to catch liquids.
- Cook in a preheated 350°F oven for 60-75 minutes. Meatloaf should be just about cooked through. Remove from oven and pour 1/2 cup of cooked sauce then reserved cheese slices over top and cook another 10 -15 minutes.
- Serve over pasta or mashed potatoes with extra sauce on the side.
- Recipe by taylor68too.
Lightly mist a muffin tin with cooking spray and set aside. In a large bowl, combine the ground chicken, egg, egg whites, breadcrumbs, basil, thyme, oregano, garlic, onion, salt, pepper and Parmesan cheese and lightly mix together. Place the chicken mixture on the baking sheet and form it into a long loaf shape. Chicken Parmesan meatloaf, to be exact. Mix together the panko, half the parm, and a little bit of olive oil.
So that’s going to wrap this up for this special food chicken parmesan meatloaf recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
