Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken parmigiana. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Chicken Parmigiana is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Chicken Parmigiana is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken parmigiana using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Chicken Parmigiana:
- Get extra virgin olive oil
- Make ready onion, chopped
- Take cloves garlic, chopped
- Get fresh parsley
- Take fresh basil
- Prepare fresh oregano
- Get tomato paste
- Make ready extra virgin olive oil
- Prepare balsamic vinegar
- Get salt
- Make ready pepper
- Make ready uncooked spaghetti
- Get salt
- Get chicken breasts
- Get grated mozzarella cheese
Carefully lay chicken breasts on top of the sauce and completely cover them in grated Parmesan. Place lid on skillet and reduce heat to low. Allow to simmer until cheese is melted and chicken is thoroughly heated. Place cooked noodles on a plate and cover with sauce.
Steps to make Chicken Parmigiana:
- Heat 2 tablespoons olive oil in large sauce pan
- Saute onions 2-3 minutes until translucent
- Add garlic and saute additional 1-2 minutes
- Add tomato paste
- Add chopped herbs, oil, vinegar, salt and pepper
- Simmer and stir at least 30 minutes, the longer you simmer and stir the better
- Once marinara is ready pour 1/4 cup onto foil lined pan, place chicken on top of marinara and pour additional 1/4 cup on top of chicken, sprinkle mozzarella on top.
- Bake at 425 for 20-25 minutes
- In separate pot, bring 4 cups of water to a boil with 1 tablespoon of salt. Add spaghetti and boil, uncovered, 10-15 minutes, stirring occasionally.
- Once spaghetti is cooked mix with remaining marinara. Top with finished chicken, take a picture and let me know what you think! :)
Place chicken breast on top and sprinkle with more. Chicken Parmesan (also called Chicken Parmigiana) is one of the most loved, most popular AND most ordered chicken recipes in the world. BUT often times, chicken comes out too dry, or doesn't have enough flavour or seasoning. The sauce is bland, or cheddar cheese is used instead of mozzarella, etc. Pound the chicken thin: Place the chicken cutlets one at a time between two layers of plastic wrap or wax paper.
So that is going to wrap it up for this exceptional food chicken parmigiana recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
