Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, curry chickpeas with spinach. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Curry Chickpeas with Spinach is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Curry Chickpeas with Spinach is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have curry chickpeas with spinach using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Curry Chickpeas with Spinach:
- Prepare 2 can Chickpeas (Garbanzo Beans)
- Make ready 1 can Unsweetened Coconut Milk
- Make ready 2 tbsp Curry Powder
- Make ready 2 Handfuls of fresh Spinach
- Prepare 1 clove Garlic
- Prepare 1 onion
- Make ready 1 Salt
- Make ready 1 Pepper
Instructions to make Curry Chickpeas with Spinach:
- Cook down onions in oil of choice on medium heat. Then add garlic.
- Drain and rinse chickpeas. Add them into pot.
- Add curry powder and seasonings and stir.
- Stir and heat chickpeas all the way through.
- Add coconut milk and stir.
- Cover and let simmer for 15 mins.
- Add in fresh spinach and turn off heat.
So that’s going to wrap this up for this exceptional food curry chickpeas with spinach recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
