Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, aalu curry. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Aalu curry is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Aalu curry is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook aalu curry using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Aalu curry:
- Take Boiled potato
- Prepare Onion
- Take Tomato
- Make ready Salt
- Make ready Red chilly powder
- Make ready Garam masala
- Get Corriander powder
- Take Turmeric powder
- Make ready Oil
This aloo capsicum curry recipe makes North Indian style potato and capsicum curry with spicy thick gravy. Learn how to make it using simple Indian curry spices with this easy recipe. Includes vegetable oil, methi, onions, ginger paste, garlic paste, salt, chili powder, ground turmeric, tomatoes, potatoes, curry leaves, green chilies, cilantro, lemon, boiled eggs, oil. This curry tastes just like Indian curry you get from restaurants.
Steps to make Aalu curry:
- Take a kadai. Add oil in it.
- Add onions and saute for 5 min.
- Add tomato and saute for 5 min.
- Add all spices and mix well
- Add boiled potato and mix well
- Add 2 glass of water.
- When it boiles, switch off the flame.
- Its ready.
A great tasting curry from scratch will always call for a fair few spices. Indian spicy condiments - Mango pickle. Savory vegetable patties with yogurt, tamarind and mint chutney. Home style chicken cooked with onion, tomato and Indian spices. Welcome to the official website of Ayesha Curry.
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