Moong Curry
Moong Curry

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, moong curry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Moong Curry is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Moong Curry is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have moong curry using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Moong Curry:
  1. Get Moong (Soaked and boiled)
  2. Get medium size Tomato
  3. Make ready medium size onion
  4. Prepare tspn Ginger-Garlic paste
  5. Get Oil
  6. Take mustard
  7. Make ready asfoitida
  8. Make ready tblspn Red chilli powder
  9. Prepare tspn Turmeric powder
  10. Make ready tblspn coriander powder
  11. Get tblspn Bisibelle masala (homemade)
  12. Take Salt
  13. Make ready Few curry
Steps to make Moong Curry:
  1. Take a pan add oil. Once oil is hot add mustard let it crackle. Add curry leaves, onion and ginger garlic paste.
  2. Add tomatoes and all masalas and salt. Let it cook for some time.
  3. Add boiled Moong in that. Add 1/2 glass water. Let it cook for some time on low flame. Serve hot with Rice or Roti.

So that is going to wrap this up for this special food moong curry recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!