Easy Coconut, Chicken & Rice Curry
Easy Coconut, Chicken & Rice Curry

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, easy coconut, chicken & rice curry. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Coconut Curry Chicken from Delish.com is a one-pot meal you'll want to make every night. Coconut curry chicken has TONS of variations; from South India to Thailand, no two curries are exactly the. This coconut chicken curry can be made in ONE POT & is packed with flavor!

Easy Coconut, Chicken & Rice Curry is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Easy Coconut, Chicken & Rice Curry is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy coconut, chicken & rice curry using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Easy Coconut, Chicken & Rice Curry:
  1. Prepare 2 Tbl. Oil for the pan
  2. Get 2 Medium Onions
  3. Take 1-2 Tbl curry powder
  4. Take 1 1/2 pounds chicken
  5. Make ready 1 can coconut milk
  6. Get 1 salt to taste
  7. Make ready 1 black pepper to taste
  8. Make ready 3-4 cups cooked rice
  9. Take Optional
  10. Prepare 1 Bell Pepper
  11. Prepare 1/2 tsp crushed red pepper

Naturally low carb, paleo, and gluten-free. Add the chicken broth, coconut milk and brown sugar. Cover and bring to a boil. Creamy and flavorful, our Easy Thai Coconut Soup is the recipe you've been looking for.

Instructions to make Easy Coconut, Chicken & Rice Curry:
  1. Dice onions
  2. Heat a wok/stir-fry/skillet on medium heat, add oil
  3. Add onion, diced pepper if using, a pinch of salt, cook until it just gets translucent stirring occasionally, I added some red pepper flakes at this point, just because I like it that way.
  4. Cut chicken into 3/4 inch pieces, I'm using thighs here.
  5. Add coconut milk and curry powder, stir, cook for 2 minutes, until it thickens a little
  6. Add chicken, cook until just done, 7 minutes depending on the size of your pieces, and protein used.
  7. Lower heat, add rice, stir in. Cover, warm rice through, stir every 2 minutes. It took about 5 or 6 minutes for me.
  8. Serve, you could use some parsely or chopped green onion for garnish. Slivered almonds are good also.

A Coconut Chicken infused with flavour and richness from a beautiful Thai coconut marinade. IMPORTANT: The video says Cumin instead of Curry Powder, the. Coconut curry chicken is an easy, healthy dinner that's packed with flavor. Just let the chicken simmer in curry spice and coconut milk! Coconut Curry Chicken is made easy by using cooked rotisserie chicken.

So that’s going to wrap this up with this exceptional food easy coconut, chicken & rice curry recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!