Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, simple chicken curry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Simple Chicken Curry is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Simple Chicken Curry is something which I have loved my whole life. They’re nice and they look wonderful.
Quick and Easy Chicken Curry Recipe. This quick and easy chicken curry is creamy, full of flavour and takes less than half an hour! It is absolutely fantastic and this is making me too.
To begin with this recipe, we have to first prepare a few components. You can cook simple chicken curry using 19 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Simple Chicken Curry:
- Take 1 kg chicken cut into pieces
- Prepare 3 medium size onions sliced and fried & crushed
- Make ready 3 tomatoes pureed
- Make ready 2 tsp ginger garlic paste
- Prepare 2 tsp kashmiri red chilli powder
- Prepare 2 tsp dhania (Coriander)powder
- Make ready 1 tbsp jeera(cumin) powder
- Prepare 1/4 tsp haldi (Turmeric)powder
- Take 1 tsp kitchen king masala
- Prepare 1 tsp garam masala powder
- Take 1 star anise (badian)
- Get 2-3 cloves
- Make ready 3 green cardamom
- Get 4-5 black pepper corns
- Get 1 inch cinnamon
- Prepare 2 bay leaf
- Get 3 tbsp oil
- Take to taste Salt
- Prepare 2 potatoes cut into cubes (optional)
Add onion and garlic to skillet and sauté until translucent. Chicken Curry is so diverse, it can be whipped up in a matter of minutes on a weeknight too. This recipe is really simple to cook, and since it uses boneless pieces of chicken, it cooks really quickly too. I can't wait to try this.
Steps to make Simple Chicken Curry:
- Heat oil in a kadai add star anise, black pepper corns, bay leaves, cloves,cinnamon and cardamom fry for a min add the washed chicken and fry till colour changes
- Add ginger garlic paste stir fry,add the tomato puree and cook till raw smell goes. Then add haldi powder, coriander powder, jeera powder, red chilli powder and kitchen king masala and fry adding till hot water if dry cook till it leaves the sides
- Add the fried and crushed onions stir fry then add hot water if want thick gravy add little water, if thin gravy add more water. Add salt and potatoes.
- Let it boil add garam masala powder. Cover and cook on medium flame till potatoes are done
This summer our meals are simple and light. Often our lunch comprises of wholesome and filling salad or one pot meals and loads of flavored buttermilk. This chicken curry is one of my favorite simple curries. It uses both red curry paste and yellow curry powder, and a nice rich flavor is developed using onions and garlic, but also fish sauce. This is about simple chicken curry.
So that is going to wrap this up for this exceptional food simple chicken curry recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
