Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, easy veg fried rice with kerala style chicken fry and dal palak curry. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Home » Kerala Style Easy Veg Fried Rice. This fried rice requires only salad and pickle as accompaniments and hence it can be served easily for one or two persons. This recipe is very simple that it needs only a pressure-cooker and minimal ingredients to cook.
Easy veg fried rice with kerala style chicken fry and dal palak curry is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Easy veg fried rice with kerala style chicken fry and dal palak curry is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have easy veg fried rice with kerala style chicken fry and dal palak curry using 23 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Easy veg fried rice with kerala style chicken fry and dal palak curry:
- Prepare 1 cup basmathi rice
- Make ready 2 cup water
- Get Cinnamon bay leaf fennel seeds (very least amount)
- Make ready 1 Carrot
- Get 1 Capsicum
- Take 1/2 cup Green peas
- Prepare 5 Beans
- Get 1/2 cup Green onion
- Take 2 tsp Soy sauce
- Make ready 2 table spoon Ghee
- Take Chicken fry
- Get 8 Shallots
- Take 8 Red chilli
- Get 1.5 tbsp Kashmiri red chilli powder
- Prepare 1 tbsp Ginger garlic paste
- Prepare 1/2 a lemon
- Get Coconut oil as required to dip chicken completely
- Make ready to taste Salt
- Take Palak dal curry
- Take 2 cup Palak
- Take 1/4 cup Thoor dal
- Take 2 tbsp Oil
- Get to taste Salt
Also this curry goes well with rice and roti too. Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. Vegetable fried rice is a delicious and flavorful Chinese rice recipe with mixed vegetables. This recipe is easy and quick to make, mildly seasoned vegan veg fried rice better than takeaways.
Instructions to make Easy veg fried rice with kerala style chicken fry and dal palak curry:
- Wash basmathi rice and keep aside
- In a pressure cooker add 2tbs ghee, then cinnamon,bay leaf fennel seed etc and all the vegetable and 2tsp soy sauce add salt and after that 2 cup of water
- Once it start boiling add basmathi rice and close the lid wait for one pressure release then take out of the stove after some time open cooker and easy fried rice is ready
- For chicken fry shallots chilli,ginger and garlic along with Kashmiri chillipowder mix well by using a mixer grinder
- Add one tbs coconut oil And half lemon to the masala
- Marinate chicken with the masala and keep atleast 15 mnts
- On a pan add coconut oil and once it get enough heat add chicken and fry it well
- For palak dal I soaked thoor dal 5 hrs and pressure cooked both the item it was an easy preparation
Fried rice can be made in so many ways in both vegetarian and non vegetarian cuisine. Dal Palak Recipe is a nutritious and wholesome dish that is rich in proteins and minerals. This recipe is made from fresh steamed spinach that is mixed along with cooked lentils and spices to make a delectable combination. The addition of a ghee tadka (seasoning) along with cumin and red chillies. Palak Curry is a very popular recipe.
So that’s going to wrap this up with this exceptional food easy veg fried rice with kerala style chicken fry and dal palak curry recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
