Chicken curry
Chicken curry

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken curry. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chicken curry is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Chicken curry is something which I have loved my whole life. They’re fine and they look wonderful.

Chicken curry is a dish originating from the Indian subcontinent. It is common in the Indian subcontinent, Southeast Asia, and Great Britain, as well as in the Caribbean. Tender morsels of chicken breast are simmered in a fragrant combination of Bengali flavors including turmeric, ginger, cinnamon, cardamom, and cloves.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken curry using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chicken curry:
  1. Take Chicken
  2. Get turmeric powder
  3. Take cumin powder
  4. Take chilli powder
  5. Get Garam masala
  6. Make ready Oil
  7. Prepare Green chillies
  8. Make ready Curd
  9. Prepare ginger garlic paste
  10. Prepare onion slices
  11. Prepare potato cut in halves

Can I make a whole chicken curry or can I use boneless chicken? This easy staple chicken curry is a fantastic recipe for family dinners. It's made with just a handful Try this fragrant Mauritian chicken curry with potatoes. It's served with a spiced tomato side dish.

Instructions to make Chicken curry:
  1. First wash the chicken and marinate it with oil, salt,turmeric powder, cumin powder, garam masala, ginger garlic paste and curd.
  2. Now cut the veg. Cut the potato into halves, slice onions and green chilli slits.
  3. Now fry the potato and keep aside. Now in the same oil add onion slices and green chilli in it, fry it till it become brown. Now add the marinated chicken in it.
  4. Now cook it for 10 mins in low flame and cover the lid wait for 4 whistles.
  5. Your chicken curry is ready to serve.

From classic chicken tikka masala to Thai green curry, take a tour of global flavours with BBC Food's top curry recipes. Take on your takeaway and spice up suppertime with our favourite chicken jalfrezi. We've put together our best Tried & Tested chicken curry recipes for a delicious feast. It doesn't get more comforting than a delicious chicken curry. We've collected our favourite here, with a flavour.

So that’s going to wrap this up with this exceptional food chicken curry recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!