Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mustard 'rui' fish curry. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
#Rohufishcurry#Mustardfishcurry#magicwomen #recipebyritu In this video i will show u how to make rohu fish mustard curry/shorshe rohu curry. Hi Guys Today we tried to prepare Doi Sorshe Rui (Mustard Yogurt Fish Curry), a very easy to cook bengali fish curry recipe. This is mainly a dish from the.
Mustard 'Rui' Fish Curry is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Mustard 'Rui' Fish Curry is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mustard 'rui' fish curry using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mustard 'Rui' Fish Curry:
- Get Mustard (Paste)
- Prepare Garlic (Paste)
- Prepare Ginger (Paste)
- Prepare Onion (Paste)
- Take Coriander (Powder)
- Make ready Chilli (Powder)
- Take Turmeric (Powder)
- Take Salt
Flavourful and so easy to make, this mustard fish This fish curry recipe is quite easy to prepare at home because it just needs a handful of ingredients and is best for serving to the untimely guests. On a trip to Bangalore, India a few years back, we met a wonderful Bengali chef named Manik Malik. He shared his very popular Bengali Fish Curry recipe with us. In a large skillet over medium-high heat, heat the mustard or sunflower oil.
Steps to make Mustard 'Rui' Fish Curry:
- Fry the fish with 1/2 tsp of turmeric powder and salt and rest of ingredients.
- Heat 3 table spoon oil in a fry pan
- Put all the ingredients in oil
- After sometime put the fried fish in fry pan
- Add some water
- Cook fully
- .Give 1 tsp cumin cook for sometime
- Serve the dish
It is a quintessential Bengali style fish curry prepared with mustard paste. One of the best parts is the not so complicated recipe of fish curry prepared with a paste of Mustard paste. In my place, Shorshe Bata Diye Macher Jhal is something cooked almost once a week. Rohu fish curry with the flavour of mustard. Ingredients for Bengali Fish Curry Recipe.
So that is going to wrap this up for this exceptional food mustard 'rui' fish curry recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
