Veggie Curry Fried Rice
Veggie Curry Fried Rice

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, veggie curry fried rice. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Veggie Curry Fried Rice is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Veggie Curry Fried Rice is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook veggie curry fried rice using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Veggie Curry Fried Rice:
  1. Get Chopped Organic Potato
  2. Get Chopped Organic Carrots
  3. Get Chopped Organic Onion
  4. Get Peeled Chopped Organic Tomato
  5. Make ready Cooked Rice
  6. Prepare Minced Garlic
  7. Prepare Olive Oil
  8. Prepare Curry Powder
  9. Take Turmeric Powder
  10. Make ready Salt and Pepper
Instructions to make Veggie Curry Fried Rice:
  1. Heat Olive Oil in a Large Non-stick Skillet over Medium Heat
  2. Add Garlic, Onion and sauté for 2 minutes,
  3. Add Potatoes and cook until they turn golden and crusty. It takes about 4 to 5 minutes
  4. Add curry powder, turmeric powder and stir them well
  5. Add tomato to the skillet and keep cooking for 5 minutes
  6. Add Carrots and simmer until most tomato sauce has evaporated
  7. Add rice and mix them well
  8. Add salt and pepper
  9. Ready to serve

So that’s going to wrap it up with this special food veggie curry fried rice recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!