Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, bombay sliders with curry sauce. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bombay Sliders with Curry Sauce is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Bombay Sliders with Curry Sauce is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook bombay sliders with curry sauce using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bombay Sliders with Curry Sauce:
- Get Curry Sauce
- Make ready 3/4 cup mayonnaise (option to use light)
- Prepare 2 1/4 tsp curry powder
- Take 1 1/2 tbs plain yoghurt
- Make ready 1 1/2 tbs ketchup
- Take 1 garlic clove, minced
- Take Sliders
- Prepare 2 lb ground turkey meat
- Take 2 slices bacon, finely chopped
- Make ready 1/4 cup mayonnaise (option to use light)
- Take 6 tbs fresh cilantro, finely chopped
- Get 1/4 cup scallions, finely chopped (about 4 scallions)
- Take 2 tbs minced ginger
- Take 4 tsp curry powder
- Get 2 tsp cumin
- Get 1 tsp paprika
- Take 1 tsp salt
- Make ready Vegetable oil for brushing the grill
- Take 12 Hawaiian rolls, sliced
- Make ready Tomato, lettuce, red onion etc. for topping (optional)
Instructions to make Bombay Sliders with Curry Sauce:
- To create the sauce, combine all ingredients in a small bowl. Let stand at room temperature while preparing sliders.
- To create the sliders, place first 10 ingredients in a large bowl. Mix with a fork or your hands until just blended. Divide mixture into 12 equal portions. With wet hands, form each portion into a patty about 1 inch thick.
- Build a medium-hot fire on a grill. Brush grill grate with oil. Grill patties until cooked through, about 3 minutes per side.
- Assemble sliders, topping each with curry sauce and your favorite burger toppings. Enjoy!
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