Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, zeera chicken curry (indian dish). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Zeera Chicken Curry (Indian Dish) is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Zeera Chicken Curry (Indian Dish) is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have zeera chicken curry (indian dish) using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Zeera Chicken Curry (Indian Dish):
- Prepare chicken breasts, cubed
- Take oil
- Prepare onions, peeled and sliced
- Take Zeera
- Take tomato (puree)
- Take Haldi powder
- Take Dashi Chicken powder
- Prepare red chilli powder
- Get ginger garlic paste
Instructions to make Zeera Chicken Curry (Indian Dish):
- Fry the chicken with oil, 1 tsp lehsan adrak paste and zeera on a high heat to remove water from meat.
- Dice the onions and cook in oil until golden brown.
- Atdd ginger garlic paste, tomato puree, red chilli powder, haldi powder, salt, dashi chicken powder and fried chicken.
- Add some water for gravy.
- Cook for 5 minutes on a low heat till oil appears on top.
- Garnish it.Serve with basmati rice.
So that’s going to wrap it up with this special food zeera chicken curry (indian dish) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
