Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cuba meets indian curry. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cuba Meets Indian Curry is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Cuba Meets Indian Curry is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have cuba meets indian curry using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cuba Meets Indian Curry:
- Take Curry Powder
- Make ready Ground Cumin
- Get Complete Seasoning
- Make ready Water
- Take Whole Grain Couscous
- Prepare Sea Salt
- Take Eggs
- Take Chopped Chives
Steps to make Cuba Meets Indian Curry:
- Combine cumin, curry powder, complete seasoning and salt with water and let boil on high. Add couscous and allow to boil for 30 seconds and reduce heat to medium heat. Continue to fluff the couscous with the fork until all water has been absorbed. Place couscous on serving dish.
- Spray frying pan with non stick spray and set stove to low heat. Crack two eggs into the frying pan and cover with lid for 5 minutes or until egg yolk gets covered in white. When egg yolks have developed white cover turn into high heat and flip egg over for 30 seconds and serve egg yolk side up over couscous. Slightly pierce the egg so yolk runs over. Top with chives.
So that is going to wrap this up with this special food cuba meets indian curry recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
