West Indian Curry Mutton
West Indian Curry Mutton

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, west indian curry mutton. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

West Indian Curry Mutton is one of the most favored of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. West Indian Curry Mutton is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have west indian curry mutton using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make West Indian Curry Mutton:
  1. Make ready boneless mutton, cubed
  2. Get curry powder
  3. Take large onion, sliced
  4. Prepare garlic, crushed
  5. Get scotch bonnet pepper, sliced
  6. Get salt
  7. Take Black pepper
  8. Take Sunflower oil
  9. Get boiling water
  10. Prepare Fresh thyme
  11. Prepare medium onion, chopped
  12. Prepare potatoes, cubed
Instructions to make West Indian Curry Mutton:
  1. Combine the salt, pepper 4 tbsp curry powder, the sliced onion, garlic, scotch bonnet pepper & a couple of sprigs of thyme in a bowl.
  2. Add the mutton to the curry mix, coat thoroughly and then leave to marinate for at least 4 hours or preferably over night in a fridge.
  3. In a large frying pan, add the oil, separate the mutton from the onions and pepper then brown the meat before transfering to a large heavy bottomed pot. You will probably need to do this in batches.
  4. Once the meat is browned, add 2 cups of boiling water and the fresh thyme, then bring to the boil. Reduce the heat and simmer for about an hour.
  5. Next add the chopped onion, the sliced onions and pepper and 2 more cups of water. Bring to the boil and then add more curry powder to taste and the cubed potatoes. Throw in more fresh thyme if you like.
  6. Simmer on a low heat until mutton is tender and serve with rice 'n' peas or basmati rice.

So that’s going to wrap this up with this exceptional food west indian curry mutton recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!