Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, kidney beans curry (rajma, waverley kitchens). One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Kidney Beans Curry (Rajma, Waverley Kitchens) is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Kidney Beans Curry (Rajma, Waverley Kitchens) is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook kidney beans curry (rajma, waverley kitchens) using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Kidney Beans Curry (Rajma, Waverley Kitchens):
- Get 1 can kidney beans (15 oz)
- Prepare 1 tbsp tomato paste (or 2 big tomatoes diced)
- Get 1 small onion
- Prepare 1 clove garlic
- Take 1 bunch cilantro
- Prepare spice blends order at www.waverleykitchens.com
- Take 1/2 tsp WK SEED BLEND
- Take 2 tsp WK BEAN BLEND
- Take pantry items
- Take 1 tbsp cooking oil (your choice of oil)
- Get 1/2 tsp salt (to your taste)
- Get 3 quart sauce pot with cover
Instructions to make Kidney Beans Curry (Rajma, Waverley Kitchens):
- Strain and wash 1 can kidney beans; grind or dice 1 small onion and 1 garlic clove; set aside
- Add 1 tbsp oil to pot and 1/2 tsp 'WK Seed Blend'
- Heat oil at medium heat until there is small movement in spices (usually 2 min)
- Immediately add onion and garlic (if used) to pot, and 1 tbsp tomato paste; stir until golden brown (usually 3 min)
- Add 2 tsp 'WK Bean Blend', 1/2 tsp salt (to your taste), kidney beans to pot and 2 cups water
- Set to medium low heat, cover pot and cook for 20 min; stir occasionally and mash some kidney beans
- Optional: garnish with 2 tbsp coarsely chopped cilantro
- For a full meal add: - - Rice, naan, bread or heated whole wheat tortilla - - Salad - - Any sabji - - Yogurt - - Variations: - - To make hot add chopped jalapeño pepper or red chilli powder - - Add 1 boiled potato - - Canned beans can be substituted by soaking beans overnight - - Side item: chopped onion with salt, red chilli powder and lemon juice
So that is going to wrap it up for this special food kidney beans curry (rajma, waverley kitchens) recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!