Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, green curry beef. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Green Curry Beef is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Green Curry Beef is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have green curry beef using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Green Curry Beef:
- Prepare sliced sirloin
- Take coconut milk
- Prepare oil
- Take green curry paste
- Take eggplant, cut into chunks
- Get pea eggplants
- Get kaffir lime leaves, deveined and torn
- Take fish sauce
- Prepare red spur chillies, sliced diagonally
- Get sprigs sweet basil leaves
- Get palm sugar
Instructions to make Green Curry Beef:
- Stir fry the beef, add 1/2 cup of coconut milk and stir over a low heat.
- Heat the remaining oil in a frying pan over a low hest and sauté the curry paste until fragrant.
- Remove any froth from the beef liquid and add the curry paste.
- Add the eggplant and simmer for 5 minutes.
- Add remaining coconut milk, fish sauce, basil, sugar, lime leaves and chillies.
- Serve with rice.
So that is going to wrap this up for this special food green curry beef recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
